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Caramel Mocha-Latte Ice Cream

I am sooooo not-a-baker!  A little bit of this, a little bit of that, I cook!  Only dashes, pinches, sprinkles exist in my measuring world!  I have limited baking skills, but I have been expanding my repertoire!  I’ve dabbled with panna cotta, pastelitos, cheesecake and  Missisippi mud pies, but my go-to dessert is always a simple…

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Tiger Cry! Spicy Thai Steak

There are a few different stories about the origin of Tiger Cry. Some say that the steak for this dish comes from the most tender, marbled part of the cow, leaving nothing but the tough bits, therefore making the tiger cry. I like the tale that says the dipping sauce that is served with the…